Why You’ll Love This Green Veggie Soup

There’s nothing like a warm bowl of veggie soup at the end of the day. It’s simple, wholesome, and packed with nutrients your body craves. This Green Veggie Soup is one of my go-to recipes—loaded with fiber, vitamins, and minerals, plus the extra power of Daily Greens to support detox, energy, and immunity.

The Secret Superfood: Daily Greens 🌱

Daily Greens is a blend of 6 organic superfoods—wheatgrass, barley grass, moringa, baobab, spirulina, and chlorella. Adding just 2 teaspoons to your soup boosts it with antioxidants, minerals, and plant-based nutrients that your body can absorb easily.

👉 Shop Daily Greens here

Recipe: Green Veggie Soup

Ingredients

• 1 medium zucchini, chopped
  

• 2 medium potatoes, peeled & cubed
  

• 2 cups broccoli florets
  

• 1 thumb-sized piece fresh ginger, sliced
  

• 2 cloves garlic, minced
  

• 1 medium onion, chopped
  

• 2 tsp Daily Greens
  

• 4 cups water
  

• Salt + pepper to taste
  
  

Directions

1. Add zucchini, potatoes, broccoli, ginger, garlic, and onion to a pot with water.
   

2. Simmer until vegetables are soft (about 20 minutes).
   

3. Stir in Daily Greens.
   

4. Blend until smooth and creamy.
   

5. Season with salt and pepper. Serve warm.
   
   

Benefits at a Glance

• 🥦 Broccoli → rich in sulforaphane, an anti-inflammatory + detox compound
  

• 🥔 Potatoes → provide fiber, potassium, and sustained energy
  

• 🥒 Zucchini → hydrating + full of antioxidants
  

• 🌱 Daily Greens → supports detox pathways, immunity, and energy naturally
  

• 🧄 Garlic + Ginger → immune-boosting and anti-inflammatory
  
  

This is one of those recipes that feels like comfort food—but also works as a gentle detox.

Nourish your body with every meal. Add Daily Greens to soups, smoothies, or even water for an effortless daily nutrient boost.

👉 Shop Daily Greens here

Eat plants. Feel alive.

Xo, Kristel & Michael